Appetizers

Main Courses

Stuffed Pork Loin • Oven roasted pork loin stuffed with baby spinach,
roasted red peppers and asiago cheese

~or~

Mango Chicken • Pan seared breast of chicken
finished with a spicy mango chutney

~or~

Cedar Salmon • Fresh fillet of Atlantic salmon oven baked on a
cedar plank served with a roasted red pepper coulis

The above selections are served with the chef’s selection of market fresh vegetables and your choice of the rice or potato of the day

Dessert

Death by Chocolate Cheesecake
~or~
Chocolate Bourbon Pecan Torte